Roasted soybean and nutritional yeast snack

Name: Roasted soybean and nutritional yeast snack
Total time: 38 min
Yield: 1 servings
Ingredients: 140 g Soybeans; 6 g Olive oil; 8 g Nutritional yeast; 1 g Smoked paprika; 1 g Salt

Snack maintain vegan gluten-free

38 min

Easy

Servings 0

Nutrition (Per serving)

0Calories

0 gProtein

0 gCarbohydrate

0 gFat

0 gFibre

Total for 0: 0 Calories . 0 g Protein

Ingredients

Instructions

Heat the oven to 200 C and pat the cooked soybeans thoroughly dry.
Toss the soybeans with the olive oil, smoked paprika and salt and spread on a baking tray.
Roast 25-30 minutes, shaking once, until crisp.
Toss the hot soybeans with the nutritional yeast so it clings, then cool slightly and eat.

Nutrition facts

Per serving

Energy0 Calories

Fat0 g

Carbohydrate0 g

of which sugars0 g

Fibre0 g

Protein0 g

Salt0 g

Potassium0 mg

Calcium0 mg

Iron0 mg

Magnesium0 mg

Zinc0 mg

Vitamin C0 mg

Vitamin D0 µg

Vitamin B120 µg

Folate0 µg

A plant-only diet needs a reliable B12 source and often added vitamin D.

Nutrition values are approximate and depend on exact ingredients and portions. General wellness information, not medical or dietary advice. Check allergens against the products you use.