Vegan tofu and broccoli bake

Name: Vegan tofu and broccoli bake
Total time: 40 min
Yield: 1 servings
Ingredients: 150 g Tofu; 120 g Broccoli; 80 g Paprika; 10 g Garlic-infused oil; 16 g Tamari (gluten-free soy sauce); 1 g Chilli flakes

Dinner lose vegan gluten-free

40 min

Easy

Servings 0

Nutrition (Per serving)

0Calories

0 gProtein

0 gCarbohydrate

0 gFat

0 gFibre

Total for 0: 0 Calories . 0 g Protein

Ingredients

Instructions

Heat the oven to 200 C. Toss the tofu cubes, broccoli and pepper with the garlic-infused oil and chilli flakes.
Spread on a tray and roast 20 minutes, turning once.
Drizzle over the tamari and roast another 3-4 minutes to glaze.
Serve hot.

Nutrition facts

Per serving

Energy0 Calories

Fat0 g

Carbohydrate0 g

of which sugars0 g

Fibre0 g

Protein0 g

Salt0 g

Potassium0 mg

Calcium0 mg

Iron0 mg

Magnesium0 mg

Zinc0 mg

Vitamin C0 mg

Vitamin D0 µg

Vitamin B120 µg

Folate0 µg

A plant-only diet needs a reliable B12 source and often added vitamin D.

Nutrition values are approximate and depend on exact ingredients and portions. General wellness information, not medical or dietary advice. Check allergens against the products you use.